Some passages of this article are unfriendly; inhuman or otherwise impolite. Please accept my apologies, but I have a point to make
When walking around vienna, I saw the following scene:

Basically, this is a store that just closed in the very second I passed by. Four customers were standing right in front of it carrying their wallets wanting to buy stuff. The clerk was still inside, but refused to move her hide and take the $$$.
This situation is typical for a pragmatic, micro-managed environment or an XXXX government agency full of lazy/desillusionated/annoyed/underpaid, pragmatized people. So, we can derive the following ‘rules of management’:
Allow for individual acting
The store clerk in the store mentioned above probably did just what the store owner told it to do. Close the store at 19.00 and go home. And he did just that…on to point two.
Don’t micro-manage
The store manager micromanaged his store clerk by telling him to close the shop at 19.00 shart. The clerk had an exact order in his mind, and was executing this(there probably was a load of other orders after closing down; else the clerk would have been running home and would have locked the store from the outside.
Avoid ‘gofor’ delegation
The essence of the two points above was: avoid gofor delegation. When you have to give your employee a detailled task list with a fixed sequence, you have already lost. An employee needs to act on his own, and you need to permit him to do so. This permit must also include the permission to make mistakes; if you dont permit your employees to make mistaes, they will eventually fall back to gofor mode.
Tell your employee something like: Jim, you are responsible for the banner, and it must be done by foo:bar and must look well on www.urpburp.com. Then, leave him alone. Give him your mobile number in case of emergency, but don’t bother him with micro instructions!
Align your staff’s aim with your own
Basically, your staff’s aim must be aligned with yours. So, if your company does better, your employee must go better too. Everyone does it with managers and salespeople, but nobody does it with other kinds of employees. If the store clerk from above would have received a tiny little percentage of the company’s profits, he probably would have sold stuff to each of the four – probably even trying to sell them more than what they originally wanted!
Offering a cut of the profits is a very simple and risk-less thing. Lets say that you have 10 employees-giving each of them like 2%(or more, dependant on how high the base salary is) still leaves you with 80% of the cash – and with a bunch of employees working like madmen to generate buck!
Overall, this advice obviously isn’t applicable everywhere(anyone thinking of the infamous subject teacher? Nope, I didn’t say that…its you thinking about it). Screaming at a librarian to boost it isnt the ideal way for a library, but doesn’t hurt the company. However, a unhappy designer/developer or an unmotivated customer service person can easily cost a lot of money-the image at the top says all..
Whew, what a long article! What do you think?
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I totally agree with you.
Nice to be a great example, though. ;P (j/k)
Regards,
Alex
Tam
I couldn’t agree with you more… and unfortunately the attitude you describe is not limited to Vienna. It’s a grow over here in Canada too!
Besides agreeing with you, I would like to add something that I feel speaks volumes about the “right” way to do business:
Under Promise & Over Deliver
I like to translate that as: Only tell the customer what you KNOW you can deliver (not what you want / hope / plan to deliver). NEVER do less than what you promised – and take every opportunity (especially when most of them cost so little extra) to do more for your customer. Back when I owned a brick & mortar computer service company, it always brought my customers back, and their friends too!
FredPC ~ a PDA Junkie
By the way, I’ve been to Vienna (I lived in Europe for over 4 years) and it’s a beautiful place!
Sorry
It’s a grow over here in Canada too!
should actually have been
It’s alive and and growing over here in Canada too!
FredPC ~ a PDA Junkie
Hi,
thank you for the interesting comment.
These attitudes are really bad, as they tend to eventually propagate over a team. If one is demotivied, he usually infects others after a bit of time…
Best regards
Tam Hanna
“Offering a cut of the profits is a very simple and risk-less thing. Lets say that you have 10 employees-giving each of them like 2%(or more, dependant on how high the base salary is) still leaves you with 80% of the cash – and with a bunch of employees working like madmen to generate buck!”
I have the impression, that you mingle revenue (money received from customers) and profit (=net income = revenue – costs – taxes). If you meant 20% from revenue, then most companies would go red. On the other hand 20% of the profit could be not so much rewarding. (What if there is a loss?)
Hours of labour and opening times are regulated, for eliminating abuses and uneven concurrency advantages, or avoiding taxes. So, even the employer has not the freedom to thinker with closing times or working hours. Employees wants also a life after there working hours!
If you want be served, get up earlier!
That attitude is alive and strong here in the US too. I wonder if the store/franchise owners know of this act. People are basically lazy and with no stake in the business, they have no motivation to go the extra mile (kilometer
.
I suppose that is what you get with absentee owners. Try getting good service at a fast food drive-through.
David
http://www.GetMarketingInfoNow.com